113 coaches & instructors for lessons in Merion Station, PA

With nearly two decades of experience guiding students and having performed at the concert level, I nurture each pianist's unique musical voice. My teaching approach blends technical mastery with artistic expression, creating a rewarding and enjoyable learning journey. Let's unlock your musical potential!

An esteemed guitar teacher from Ukraine with an extensive background in classical music education. Boasting over three decades of playing experience and a decade dedicated to teaching, he brings a profound wealth of knowledge and expertise to the realm of guitar mastery. Specializing in classical, acoustic, and electric guitar, Alexander's true passion lies in the intricate art of fingerstyle playing, offering students a unique and comprehensive learning experience. From classical compositions to jazz, rock, and blues, his diverse repertoire ensures a rich musical journey for beginners and advanced players. Join Alexander for lessons that transcend mere notes, providing a holistic and inspiring approach to the world of guitar playing.

"Alex is an excellent, second-generation music teacher. His methods and tutoring approach works wonders for beginners and seasoned musicians. Highly recommended!!!

Unlocking musical potential is my passion. As a concert performer with 12 years of competitive experience, I offer personalized piano instruction. My approach blends technique with artistry, nurturing confident and expressive musicians. I'm excited to help children and young adults reach their musical goals with tailored instruction!

Dr. Kevlin J. Kauffman (PT, DPT, MBA) is the Owner and head clinician at Synergy Physical Therapy and Rehabilitation. She sees and treats all problems and people from pediatric to geriatric, including: sport injuries, orthopedic, post surgical, vestibular, balance, hand therapy, workers comp, injuries from motor vehicle accidents. She holds special licenses/certifications in: Direct Access, Graston Technique, Myofascial Release, Kinesio Taping, McKenzie Method. In addition to owning and running her own clinic, she also intermittently serves as an adjunct professor and helps with classes and practicals for Widener University's physical therapy program.

Jarrett is a seasoned chef and culinary educator with a rich background in professional cooking and teaching. Currently a chef instructor at Central Montco Technical High School in Plymouth Meeting, Pennsylvania, Jarrett's culinary journey began at the same institution in 1996, setting the stage for his impressive career. After graduating, he honed his craft at the prestigious Culinary Institute of America (CIA) in Hyde Park, New York, and further refined his skills under the tutelage of French Master Chef Dominique Filoni at Savona Cucina Della Costa, a world-renowned restaurant. With years of experience teaching at the high school level and leading the Culinary Arts Summer Cooking School as its director, Jarrett has worked with individuals of all ages and backgrounds. His approachable personality and sharp sense of humor create a fun and comfortable learning environment, making cooking accessible and enjoyable for everyone. Jarrett's passion for the culinary arts and teaching shines through in every lesson. He brings patience, understanding, and enthusiasm to his instruction, inspiring others to discover and develop their own love for cooking. Whether you’re a beginner or an aspiring chef, Jarrett’s expertise and engaging style make him a truly exceptional teacher.

"Jarrett is an exceptionally skilled chef whose deep knowledge of flavor combinations and food pairings consistently results in extraordinary dishes. His creativity and passion for cooking shine through in every meal he prepares. Beyond his culinary talent, Jarrett has a natural ability to articulate his expertise, making him an outstanding teacher and mentor. Whether he’s guiding others in the kitchen or sharing insights about ingredients and techniques, he inspires confidence and enthusiasm in everyone around him. Jarrett’s dedication to his craft and his ability to connect with others truly set him apart in the culinary world.